For more than 27 years, Almost Home Restaurant on the north side of the square in Greencastle has been dishing up delectables in style and comfort at 17 West Franklin St. This year will mark owner Gail Smith’s twenty-sixth year with this successful venture that has brought such goodness to customers far and wide. This well-known, award winning restaurant and upscale bar started out as a tea room in 1990, serving “stylish comfort food”. Not only has Almost Home transformed to keep up with the times, it has stayed well ahead of the times by offering, from its very beginning, locally grown produce and now steaks from Indiana grown cattle. Award winning handmade desserts still top the long list of favorites.
Gail also offers four-course signature dinners, each course paired with a special hand selected wine at special events throughout the year. The Swizzle Stick Bar features fabulous martinis, top shelf liquor, as well as domestic, imported, and local craft beers served from behind a hand-crafted oak bar. Always dedicated to providing incredible food and excellent service, you will always feel like you are “Almost Home”! Check them out at www.almosthomerestaurant.com or call 765-653-5788.
